This will be huge for fans of the flakey stuff!

When you picture a croissant, there really isn't much too them.
A bit of pastry baked in the oven - delicious yes, but not complicated.
But a new café has opened in London and it's showing us that there's more than one way to skin a cat (or bake a croissant).
Criss Cross has every kind of croissant you can think of, sweet, savoury, vegan, you name it!
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How about a little strawberry number, filled with white chocolate cream & strawberry gel?
Or if you're after something a bit more savoury, guacamole anyone?
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Anything you can think of, they've baked into a flaky golden crust.
You can find them at 49 Old Compton Street, Soho, London - brb, booking flights!